Already a member? Login
 

Spice Wok - Singapore Cooking From the Market to the Table 

Take a journey to uncover the “spicy” facts of Singapore's pivotal role during the days of the lucrative Spice Trade in the 1800s; a time when the price of spices was equivalent to gold! Spend an afternoon learning from the award-winning chefs and experts from Raffles Culinary Academy. Located at the world-renown Raffles Hotel, the Academy boasts an extensive range of cooking and lifestyle classes that's designed to tempt the palates and tastes of discerning gourmets, food hobbyists and amateur chefs. Then, impress the culinary masters with your very own special gastronomic creation using the sought-after spices! You'll also receive a certificate upon completion of the course.
 

Site Map | © 2008 Entrepreneurs' Organization